Recipe Details

Ingredients

• 4 soft flour tortillas
• 60g lower-fat soft cheese
• 4 tablespoons low-fat natural yoghurt
• 130g skinless, boneless roast chicken breasts, chopped
• 100g sweetcorn
• quarter of a cucumber, chopped into small pieces
• 1 pinch ground black pepper
• 1 handful lettuce leaves, chopped

Description

1. Lay out the wraps or tortillas on a clean work surface.

2. Put the soft cheese and yoghurt in a bowl, and mix together until smooth.

3. Add the chicken, sweetcorn and cucumber. Season with some pepper, then mix well.

4. Spread an equal amount of the yoghurt and chicken mixture over each wrap, then top with the lettuce.

5. Roll up each wrap tightly and slice in half.