½ small head cabbage, finely chopped
1 carrot, finely chopped
½ red onion, minced
1 jalapeño pepper, seeded and minced
1 tablespoon chopped fresh cilantro
1 lime, juiced
1. Gather all ingredients.
2. Chop the cabbage, carrot, and cilantro. Mince the red onion. Seed and mince the jalapeño.
3. Combine chopped vegetables and lime juice in a bowl; toss to coat.