4 to 6 white or whole wheat pita rounds
1 cup pizza sauce
2 cups shredded mozzarella cheese
Veggies, cooked meats, and cheeses, for toppings
Gather the ingredients. Preheat oven to 375 F.
Spoon pizza sauce over pita rounds. Top with mozzarella and desired toppings.
Place on baking sheet and cook for 7 to 10 minutes, or until cheese is melted.
Serve immediately.