Recipe Details

Chia Pudding

Side Dishes
Ingredients

  • 1 c. 

    almond milk or milk of your choice

  • 1/4 c. 

    chia seeds

  • 1 tbsp. 

    pure maple syrup, honey, or agave nectar

  • 1 tsp. 

    pure vanilla extract (optional)

  • Pinch of kosher salt

  • Sliced fruit, granola, jam, and/or nuts, for serving

Description

  1. Step 1In a medium bowl, whisk milk, chia seeds, maple syrup, vanilla (if using), and salt.
  2. Step 2Cover and refrigerate until thickened, at least 2 hours or up to overnight. 
  3. Step 3Serve with mix-ins and toppings of your choice.