Recipe Details

Ingredients

• 10 uncooked bratwurst links
• 1 bottle (12 ounces) beer or 1-1/2 cups chicken broth
• 1 cup ketchup
• 1 cup honey barbecue sauce
• 10 hot dog buns, split
• Spicy brown mustard

Description

1. Grill bratwursts, covered, on a greased rack over medium heat or broil 4 in. from heat 10 minutes, turning frequently. Transfer to a 5-qt. slow cooker.
2. In a large bowl, mix the beer, ketchup and barbecue sauce; pour over the bratwursts. Cook, covered, on low until cooked through, 3-4 hours. Place bratwursts in buns. Serve with mustard and, if desired, cooking liquid.